Organic Miso Magic from Maui
Come see our products at
Maui Upcountry Farmers Market
Every Saturday 7-11am
Our Miso
Traditionals
Soybean-based miso offers a diverse range of flavors, from the rich and hearty taste of brown rice miso to the deep, earthy notes of barley miso. Each type, including the slightly sweet sprouted brown rice miso and the balanced blend of awase miso, delivers a strong umami profile, making them versatile and essential for various dishes.
Chickpea
Chickpea miso has a distinct flavor profile that sets it apart from traditional soy-based miso. a gentler, nutty, and slightly sweet alternative to traditional soy miso, making it a great option for those looking for something different or for people with soy allergies.
Specific Flavors
Condiments, such as Natto Miso and Shiso Miso. Distinctive flavors offering unique culinary experiences. Natto miso is robust and earthy, ideal for those who enjoy bold flavors, while shiso miso is refreshing and aromatic, perfect for adding a bright, herbal note to dishes.
Our Values
At our core, we believe in quality and authenticity. Since 2011, Nana’s Miso has been passionately crafting organic miso in Maui that nourishes both body and soul, ensuring each batch reflects the vibrant spirit of the island and the love we pour into our products. We are dedicated to using only the finest organic ingredients, supporting local farmers, and making our miso accessible to everyone. Join us on this flavorful journey and in celebrating health, taste, and the spirit of aloha!
Testimonials
Absolutely love the Brown Rice Miso! It adds a delicious depth to my soups and stir-fries. Highly recommend!
Lila
The Awase Miso is my go-to for everything! It elevates my dishes and is so versatile. Canʼt get enough of it!
Jake
I adore the Barley Miso! It brings a wonderful umami flavor to my meals. Truly a game-changer in my kitchen!
Sara